How to Master the Art of Preparing Perfect Lemon Chicken- A Step-by-Step Guide

How to Prepare Lemon Chicken

Lemon chicken is a delightful and tangy dish that is both easy to prepare and incredibly flavorful. Whether you’re looking to impress guests or simply want to enjoy a delicious meal at home, this recipe is sure to satisfy. In this article, we will guide you through the process of preparing lemon chicken, ensuring that you achieve a mouthwatering result every time.

Ingredients

Before you begin, gather the following ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup of all-purpose flour
– 2 eggs, beaten
– 1 cup of breadcrumbs
– 1/2 cup of vegetable oil
– 1 lemon, zested and juiced
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1/4 teaspoon of garlic powder
– 1/4 teaspoon of onion powder

Preparation

1. Begin by preparing the chicken breasts. Cut them into bite-sized pieces and set them aside.
2. In a shallow dish, combine the flour, salt, black pepper, garlic powder, and onion powder. Mix well to create a seasoned flour mixture.
3. In another shallow dish, place the beaten eggs.
4. In a third shallow dish, spread the breadcrumbs.
5. Take each piece of chicken and dip it first into the seasoned flour mixture, then into the beaten eggs, and finally into the breadcrumbs. Make sure to coat the chicken evenly with each ingredient.
6. Heat the vegetable oil in a large skillet over medium heat. Once the oil is hot, add the breaded chicken pieces and cook until they are golden brown on all sides. This should take about 5-7 minutes per side.
7. While the chicken is cooking, prepare the lemon sauce. In a small bowl, whisk together the lemon zest, lemon juice, salt, and pepper. Set aside.
8. Once the chicken is cooked, remove it from the skillet and place it on a plate lined with paper towels to drain any excess oil.
9. In the same skillet, pour the lemon sauce and bring it to a simmer. Cook for about 2 minutes, allowing the flavors to meld together.
10. Return the cooked chicken to the skillet and toss it in the lemon sauce to coat evenly.
11. Serve the lemon chicken hot, garnished with additional lemon zest if desired.

Serving Suggestions

Lemon chicken pairs wonderfully with a variety of side dishes. Consider serving it alongside a side of mashed potatoes, steamed vegetables, or a fresh garden salad. This dish is also perfect for serving with a slice of crusty bread or a side of rice.

Now that you know how to prepare lemon chicken, you can enjoy this delightful dish any time you want. With its tangy and savory flavors, it’s sure to become a favorite in your household. Happy cooking!