How to Properly Prepare a Deer Hide- A Step-by-Step Guide to Tanning and Cleaning Your Trophy

How to Prepare a Deer Hide

Prepping a deer hide is an essential skill for anyone who enjoys hunting and processing their own meat. Properly preparing a deer hide ensures that it remains soft, supple, and free of bacteria that could spoil the hide. In this article, we will guide you through the process of how to prepare a deer hide, from field dressing to tanning.

Step 1: Field Dressing the Deer

The first step in preparing a deer hide is to field dress the animal as soon as possible after the kill. This involves removing the internal organs and blood from the carcass to prevent decomposition and preserve the hide. Be sure to wear gloves to avoid transferring bacteria from your hands to the hide.

Step 2: Skinning the Deer

Once the deer is field dressed, it’s time to skin the animal. Start by cutting around the anal vent with a sharp knife to create an opening. Then, carefully separate the skin from the flesh, working your way around the body. It’s crucial to work slowly and steadily to avoid tearing the hide.

Step 3: Removing the Head

After the body is skinned, you’ll need to remove the head. Cut through the hide behind the ears, then make a clean cut along the backbone, separating the head from the body. Once the head is free, you can trim away any remaining flesh and fat.

Step 4: Removing the Hide

With the head removed, you can now separate the hide from the flesh on the front legs. Make a clean cut at the knee joint, then carefully peel the hide back, working from the bottom up. Repeat this process on the hind legs, removing the hide as you go.

Step 5: Soaking the Hide

To begin the process of softening the hide, soak it in a solution of water and an enzyme called Lactic Acid Bacteria (LAB). LAB is naturally found in dairy products and can be purchased online or at some outdoor retailers. Mix one cup of LAB powder with 5 gallons of water, then submerge the hide in the solution for at least 24 hours. This process helps to break down the proteins in the hide, making it easier to stretch and shape.

Step 6: Stretching and Shaping the Hide

After soaking, the hide should be soft enough to stretch and shape. Lay the hide out flat on a clean surface, and begin stretching it with your hands, working from the center outwards. It’s important to stretch the hide evenly to avoid creating wrinkles or uneven areas. Once the hide is stretched to your desired shape, allow it to dry naturally.

Step 7: Tanning the Hide

The final step in preparing a deer hide is to tan it. There are several methods for tanning, including using tanning salts, commercial tanning solutions, or natural tannins from plants. Follow the instructions provided with your chosen tanning method to ensure the hide is properly preserved and remains supple.

In conclusion, learning how to prepare a deer hide is a valuable skill for any hunter. By following these steps, you can ensure that your hide remains soft, supple, and ready for use. Happy hunting and happy tanning!